Food & Culinary Professionals

FCP Ballot Nominations Info

The FCP Nominating Committee is seeking candidates for the 2021 ballot.

Open positions include:
- Chair elect
- Treasurer
- Nominating chair elect and committee

You can link to job descriptions for each position.

If you are interested or know someone who would be a great addition to the FCP Executive Committee, please submit the information here.

Questions?  Contact the FCP Office.

Nominations are due October 1st.