Food & Culinary Professionals

FCP Webinar: Keeping Up with Caffeine -Caffeine Literacy and Dietary Exposure

Thursday, July 19, 2018  Join Us for our Upcoming FCP Webinar!

Title: Keeping Up with Caffeine - Caffeine Literacy and Dietary Exposure



Speaker: Becki Holmes, MS, RDN, LDN

Caffeine has been a part of our global history for thousands of years, yet caffeine was just acknowledged for the first time in the most recent release of the U.S. Dietary Guidelines (2015).  With caffeine innovation and new technologies making caffeine more available than ever, has dietary intake increased over time?  Join caffeine expert and Founding Principal at Foodwit, Becki Holmes, MS, RDN, to explore the caffeine landscape, who's consuming it, dietary sources of caffeine, caffeine recommendations, and how you as dietitians can execute sound caffeine messaging to your clients and customers.

Register Now!

Contact Information:
Cara Nichols
206-935-5104
fcpwebinars@quidnunc.net
https://attendee.gotowebinar.com/register/7360833815661619203
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