FCP Office
PO Box 46998
Seattle, WA 98146
206-935-5104
206-935-1787 (fax)
fcp@quidnunc.net




 
May 16, 2008 
Certificate of Training - Adult Weight Management
Dover, Delaware

Contact Information:
http://www.cdrnet.org/wgtmgmt/certificateoftraining.htm

May 18, 2008 - May 20, 2008
Certificate of Training - Childhood & Adolescent Weight Management
Dover, Delaware

Contact Information:
http://www.cdrnet.org/wtmgmt/childhood.htm

May 30, 2008 
FCP Teleforum: Cooking Up Good Nutrition with Communication
Ellie Krieger, RD (Host - Food Network)

Moderator: Karen Buch, RD, LD

Contact Information:
fcp@quidnunc.net

June 05, 2008 - June 07, 2008
Certificate of Training - Childhood & Adolescent Weight Management
Austin, TX

Contact Information:
http://www.cdrnet.org/wtmgmt/childhood.htm

June 26, 2008 - June 28, 2008
Certificate of Training - Adult Weight Management
Bellevue, WA

Contact Information:
http://www.cdrnet.org/wtmgmt/CertificateOfTraining.htm

June 27, 2008 
FCP Teleforum: Nutrient-Rich Food Labeling & Indexing
Lisa A Sutherland, PhD
Hood Center for Children & Families
Dartmouth Medical School

Adam Drewnowski, PhD, MA
University of Washington
Nutritional Sciences

David L. Katz, MD, MPH, FACPM, FACP
Yale Prevention Research Center
Yale University School of Medicine

September 04, 2008 - September 06, 2008
Certificate of Training - Childhood and Adolescent Weight Management
Cincinnati, OH

Contact Information:
http://www.cdrnet.org/wtmgmt/childhood.htm

September 14, 2008 - September 21, 2008
Cucina-Italiana! Culinary Tour to Tuscany and Liguria
RDs earn up to 24 CE units for this tour.
Tour highlights:

· 7 nights accommodation (4 in Lucca and 3 in Liguria)

· 4 incredible cooking classes with chef Paolo Monti with recipes.

· 7 awe-inspiring dinners (wine included).

· 2 fabulous lunches

· Trip to Parma and Modena - to visit Parmeggiano-Reggiano, Proscuitto di Parma and Balsamic vinegar producers

· A trip to a local fish market to select fish for seafood class

· A guided tour of the ancient great walled city of Lucca, with it’s beautiful gardens, churches and of course - shopping!

· A boat trip to the breath-taking Cinque Terre where the hillsides are adorned with terraced gardens and homes that slope gracefully to the sea.

Cost for the full program is Euro 2080 per person double occupancy ($3100.00). $750 deposit will hold your space. Deposits received by April 1, 2008, will earn a 100 euro discount. For more information please contact Suzanne Kordesh 510-530-8841 or email skordez@comcast.net. See www.suzannesculinarytours.com for more information.

This program is approved by the Commission on Dietetic Registration for up to 24 CEUs. Provider SU987

Contact Information:
Suzanne Kordesh
610-530-8841
skordez@comcast.net
www.suzannesculinarytours.com

September 18, 2008 - September 20, 2008
Certificate of Training - Adult Weight Management
San Francisco, CA

Contact Information:
http://www.cdrnet.org/wtmgmt/CertificateOfTraining.htm

October 25, 2008 - October 28, 2008
FNCE 2008
Plan to join us in Chicago!

Contact Information:
http://www.eatright.org

October 17, 2009 - October 20, 2009
FNCE 2009
Plan to join us in Denver!

Contact Information:
http://www.eatright.org

November 06, 2010 - November 09, 2010
FNCE 2010
Plan to join us in Boston!

Contact Information:
http://www.eatright.org

September 24, 2011 - September 27, 2011
FNCE 2011
Plan to join us in San Diego!

Contact Information:
http://www.eatright.org