Registration is now open for FCP’s 2017 Culinary Workshop, March 2-4! We hope you can join us for this three-day event in the Napa Valley where we will explore food, nutrition and culinary mastery. You won’t want to miss this opportunity to expand your culinary knowledge, skills and competencies; network with colleagues from across the country; and earn valuable Continuing Professional Education Units. Learn more and register here.
Here’s to a happy and delicious 2017,
Sheila Weiss, RDN, LD, FAND
2016-2017 FCP Chair
Learn more about FCP!
Empower members to be the nation’s food, culinary and nutrition leaders.
Optimizing the nation's health through food and nutrition.
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Are you thinking about joining FCP? You can add FCP to your Academy of Nutrition and Dietetics membership at the Academy of Nutrition and Dietetics Business Center.